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Gaining & Losing Weight

Muscle Weight-Gain Program: 3100-Calorie Meal Plan
Day: 1 2 3 4 5 6 7
Photo Credit: Nicolas Smith
REALJOCK.COM MUSCLE WEIGHT-GAIN PROGRAM: 3100-CALORIE MEAL PLAN: DAY 6
3100-CALORIE MEAL PLAN GUIDELINES
Macronutrient Distribution Carbohydrates (grams) Protein (grams) Fats (grams)
Carbohydrates (50%), Protein (25%), Fat (25%) 391 grams 189 grams 88 grams
DAY 6 MEAL PLAN
Meal: Breakfast Allowances Sample Meal: Waffles Amount Actual Meal Eaten Actual Allowances
3 G&S, 2 Fat Whole Wheat Waffles 3
2 Sugar Maple Syrup 2 Tbsp.
1 NFM Low-Fat (1%) or Fat-Free Milk, Soy Milk 1 cup
Meal: Snack Allowances Sample Meal: Protein Shake Amount Actual Meal Eaten Actual Allowances
2.5 G&S, 4 VLM CytoGainer Protein 2 scoops
1 NFM Low-Fat (1%) or Non-Fat Milk, Soy Milk 1 cup
1 Fruit Banana 1 small
Meal: Lunch Allowances Sample Meal: Tuna or Turkey Delite Sandwich Amount Actual Meal Eaten Actual Allowances
4 G&S Whole Wheat Flour Bagel 1 (4 oz.)
1 NSV Tomatoes, Lettuce, Onions, Sprouts Slices
4 VLM Tuna or Turkey with Fat-Free Mayonnaise 4 oz.
1 VLM Low-Fat or Fat-Free Cheese 1 oz.
2 Fat Avocado 4 Tbsp.
2 NSV Mixed Non-Starchy Vegetables 2 cups
2 Fat Low-Fat Dressing 4 Tbsp.
2 Fruit 100% Fruit Juice of Choice 1 cup
Meal: Snack Allowances Sample Meal: Cheese, Fruit, and Almonds Amount Actual Meal Eaten Actual Allowances
1 VLM Low-Fat or Fat-Free Cheese 1 oz.
1 Fruit Fruit of Choice 4 oz. or 1/2 cup
3 Fat Almonds 18
Meal: Dinner Allowances Sample Meal: Chicken and Baked Potato Amount Actual Meal Eaten Actual Allowances
2 G&S Baked Potato 6 oz. or 1 cup
6 VLM Chicken Breast (Grilled, Baked, or Broiled) 6 oz.
2 NSV Steamed Asparagus, Zuccini 1 cup
3 Fat Olive Oil 1 Tbsp.
2 Fruit Orange Juice 1 cup
Meal: Snack Allowances Sample Meal: Yogurt with Fruit Amount Actual Meal Eaten Actual Allowances
1 NFM, 1 Sugar Lite, Fat-Free Yogurt with Flavor/Fruit Added 6 oz.
1 Fruit Fruit of Choice 4 oz. or 1/2 cup
FOOD GROUP KEY
Abbreviation Food Group Details: Foods and Serving Sizes
G&S Grains and Starches G&S Overview
Fruit Fruits Fruits Overview
NFM Milks and Soy Milks NFM Overview
NSV Non-Starchy Vegetables NSV Overview
LM and VLM Lean Meats and Very Lean Meats (Includes Vegetarian Options) LM and VLM Overview
Fats Fats Fats Overview